Pork Xiao Long Bao 灌湯小籠包
Mushroom Dumpling 雜菌素餃
Chicken Spring Roll 雞肉春卷
Spicy Salt and Chilli Calamari 椒鹽鮮魷
Beef in Black Bean Sauce 豉汁牛肉
Mongolian Lamb 蒙古羊肉
KungPo Chicken 宮保雞丁
Chinese Broccoli in Oyster Sauce 蠔油芥蘭
BBQ Pork Fried Rice and Steamed Rice 叉燒炒飯†/ 絲苗白飯
Fresh Fruit Platter 水果拼盤
Steamed Scallops with Ginger and Shallots ( 1 ) 姜蔥蒸帶子
Peking Duck Pancakes ( 2 ) 京鴨薄餅†(2片)
Chicken Spring Roll 雞肉春卷
Spicy Salt and Chilli Calamari 椒鹽鮮魷
Beef Fillet Cubes in Honey Pepper Sauce 蜜椒牛柳粒
Garlic King Prawn 蒜子蝦球
Crispy Skin Chicken with Ginger and Shallots Soy Sauce 姜蔥油淋炸雞
Stir-fry Mix Vegetables with Purple Cabbage 炒雜菜
Phoenix Fried Rice and Steamed Rice 囍鳳臺招牌炒飯†/ 白飯
Mango Pudding 芒果布甸
Fresh Fruit Platter 水果拼盤
Scallop Steamed in 2 Ways 姜蔥†& XO粉絲蒸帶子
Peking Duck Pancakes ( 2 ) 京鴨薄餅†(2片)
Quail Maryland in Salt & Chilli 椒鹽鵪鶉腿
Lobster Tail in Garlic Butter & Black Pepper 黑椒蒜子牛油龍蝦尾
M9 Wagyu Beef in Black Pepper Sauce 香煎M9和牛配黑椒汁
Crispy Skin Spatchcock in Grapefruit Purée 西柚春雞
Whole Barramundi Fried in Ginger & Shallot Soy Sauce 姜蔥油浸盲曹
Braised Mushrooms with Vegetables 鮮菇扒時蔬
Phoenix Fried Rice and Steamed Rice 囍鳳臺招牌炒飯†/ 白飯
Deep Fried Ice-Cream 炸雪糕
Fresh Fruit Platter 水果拼盤
Colour, Aroma and Taste.